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Professionally provide food processing equipment and intelligent assembly line engineering

FZG Strawberry freeze dryer 1
FZG Strawberry freeze dryer 2
FZG Strawberry freeze dryer 3
FZG Strawberry freeze dryer 4
FZG Strawberry freeze dryer 5
FZG Strawberry freeze dryer 6
FZG Strawberry freeze dryer 7
FZG Strawberry freeze dryer 1
FZG Strawberry freeze dryer 2
FZG Strawberry freeze dryer 3
FZG Strawberry freeze dryer 4
FZG Strawberry freeze dryer 5
FZG Strawberry freeze dryer 6
FZG Strawberry freeze dryer 7

FZG Strawberry freeze dryer

Food vacuum freeze dryers are widely used in the food field (such as: fruits and vegetables, meat and poultry, aquatic products, condiments, convenience foods and famous specialty products) and nutritional health care (royal jelly, ginseng, turtle, turtle, bird’s nest and other nutritional health products), which can achieve maintenance.

 

Model: FZG-5

Effective area (m2): 5

Clapboard size (cm):  100*100*2

Clapboard Qty. (Pcs):  5+1

Clapboard spacing(mm): 65

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    Main application

    Food vacuum freeze dryers are widely used in the food field (such as: fruits and vegetables, meat and poultry, aquatic products, condiments, convenience foods and famous specialty products) and nutritional health care (royal jelly, ginseng, turtle, turtle, bird’s nest and other nutritional health products), which can achieve maintenance The original color, aroma, taste, shape and freshness of the food are unchanged, and the rehydration is good, the finished product is easy to store and transport, the cost is reduced, and the shelf life is extended.

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    Product display

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    Related parameters

    Model

    FZG-5

    FZG-10

    FZG-20

    FZG-30

    FZG-50

    FZG-100

    FZG-150

    FZG-200

    FZG-300

    Effective area (m2)

    5

    10.5

    20

    30.1

    50.31

     98.68

    148

    197.4

    296

    Clapboard size (cm)

    100*100*2

    150*100*2

    200*100*1.5

    214*54*1.8

    310*54*1.8

    608*54*1.8

     912*54*1.8

     1216*54*1.8

     912*54*1.8

    Clapboard Qty. (Pcs)

     5+1

    7+1

    10+1

    (13+1)*2

    (15+1)*2

     (15+1)*2

     (15+1)*2

     (15+1)*2

     (15+1)*2*2

    Clapboard spacing(mm)

     65

    65

    70

    77

    77

    77

    77

    77

    77

    Trolley Qty.(Pcs)

    /

    /

    /

    1

    2

    4

    6

    8

    12

    Water catching capacity(kg)

    100

    200

    400

    600

    800

    1500

    2000

    3000

    4500

    The operating temperature of Clapboard(°C)

    -45~+80

     Minimum temperature of cold trap(°C)

    ≤-65

    Ultimate vacuum(Pa)

    ≤2.7

    Electric heating power(kW)

     9

    16

    24

    12*3

    16*3

    24*4

    48*3

    32*6

    48*6

    Installed power(kW)

     40

    63

    90

    125

    150

    290

    380

    570 

    750

    The dimension of unit(M)

     4.5*2.1*3.6

     6.3*2.1*3.6

    7.6*2.1*3.6

    7*2.5*3.6

    9.1*2.5*3.6

    15.7*2.5*3.6

    25*2.5*3.6

    29*2.5*3.6

     50*2.5*3.6

    Weight (approx.)(T)

    5

    6.5

    7.5

    10

    13.5

    20

    30

    36

    60

    Electric control system

    ORMON PLC+IPC(Wifi remote control)

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    Working principle

    Freeze-dried food is a more advanced drying preservation method for food dehydration. Its working principle is to freeze water-containing food at low temperature, and then make the water in it directly sublime under vacuum, so as to achieve the purpose of food dehydration and drying.

     Looking for automatic drying equipment?
     Contact Hangzhou Bear Machinery.
    info@hzbearmach.com
    +86 180 6985 2832
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    Professionally provide food processing equipment and intelligent assembly line engineering
    Contact Us
    Add:
    No. 402,Hongfeng Village,Changkou Town,Fuyang District, Hangzhou city, Zhejiang Province, China.
    Contact person: Elsie
    WeChat:  18858293878; 18069852832
    Tel: +86 0571-23283736 / +86 18858293878
    WhatsApp:
    +86 18858293878  / +86 18069852832
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